🌱Ganache chocolat sans lactose

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, 🌱Ganache chocolat sans lactose. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from 🌱Ganache chocolat sans lactose, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🌱Ganache chocolat sans lactose delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🌱Ganache chocolat sans lactose is 18 parts. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have 🌱Ganache chocolat sans lactose using 3 ingredients and 6 steps. Here is how you can achieve it.

Quantité pour garnir 18 muffins

Ingredients and spices that need to be Take to make 🌱Ganache chocolat sans lactose:

1. 150 g Chocolat noir pâtissier
2. 25 cl Crème de soja
3. 25 g Huile de coco dénaturé

Instructions to make to make 🌱Ganache chocolat sans lactose

1. Concasse tes carrés de chocolat.
2. Fais chauffer ta crème de soja jusqu'à ébullition.
3. Dans un bol, mélange tes morceaux de chocolat concassés et ton huile de coco fondu.
4. Verse une moitié de ta crème soja bien chaude sur ton chocolat et ton huile de coco, mélange à la Maryse puis reverse la fin de ta crème et mélange bien. La texture doit être lisse.
5. Couvre et laisse au frigo une nuit.
   Le lendemain, bat ta ganache au batteur quelques minutes.
6. Met dans une poche à douille et dresse sur les pâtisseries de ton choix.
   Ici douille 2D.

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