Fricassée de poivrons
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Fricassée de poivrons. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fricassée de poivrons is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Fricassée de poivrons is something that I have loved my whole life.
Many things affect the quality of taste from Fricassée de poivrons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricassée de poivrons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Fricassée de poivrons estimated approx 35 min.
To get started with this particular recipe, we must prepare a few components. You can have Fricassée de poivrons using 7 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Fricassée de poivrons:
- 3 poivrons rouges
- 2 poivrons jaunes
- 1 oignon
- De la chinata
- Huile d'olive
- Sel
- Eau
Steps to make to make Fricassée de poivrons
- Faire chauffer dans une casserole ou dans une bouilloire de l'eau
- Laver les poivrons
- Ôter les pépins des poivrons
Couper les poivrons en lamelles très fine - Les plonger dans l'eau bouillante afin de les faire blanchir environ 10 minutes
- Éplucher et hacher l'oignon
- Prendre une casserole et la faire chauffer à feu moyen sans rajouter de matière grasse
Une fois la casserole bien chaude mettre de l'huile attendre quelques minutes et faire revenir l'oignon haché - Assaisonner à votre goût avec le sel et la chinata
- Égoutter les poivrons et les mettre dans la casserole
- Faire revenir à feu doux à couvert environ 20 min
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So that's going to wrap it up with this special food Recipe of Award-winning Fricassée de poivrons. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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