Cake tout simple à la banane

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Cake tout simple à la banane. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cake tout simple à la banane is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cake tout simple à la banane is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cake tout simple à la banane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake tout simple à la banane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake tout simple à la banane is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake tout simple à la banane estimated approx 45-50 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cake tout simple à la banane using 7 ingredients and 4 steps. Here is how you can achieve it.

Tout facile, tout moëlleux, voici mon cake à la banane. Un jour d'été, les bananes n'étaient plus présentables et elles étaient boudées. On n'allait quand même pas les jeter ?

Ingredients and spices that need to be Prepare to make Cake tout simple à la banane:

1. 4 bananes bien bien mures
2. 10 cl huile d'olive
3. 3 œufs
4. 200 gr sucre
5. 230 gr farine blanche
6. 1 cuillère à café bicarbonate
7. 1 cuillère à café cannelle ou épices à spéculoos

Steps to make to make Cake tout simple à la banane

1. ECRASER les bananes à la fourchette.
2. RAJOUTER l'huile puis la cannelle, puis les œufs et le sucre, puis la farine préalablement tamisée et mélangée avec le bicar. À chaque étape MELANGER bien au mixer. Un petit grumeau ? C'est pas grave c'est les bananes. Allumer le four sur 150°.
3. VERSER l'appareil dans un moule. J'utilise un moule en silicone mais rien ne vous empêche d'utiliser un moule 'à l'ancienne' et de le beurrer-fariner. Le cake doit cuire 45-50 minutes. C'est toujours la même chanson : il faut surveiller et vérifier avec un cure-dent l'état d'avancement. Le cake est cuit lorsque le cure-dent resort pratiquement sec.
4. COMBIEN çA COÛTE ? (achat réalisés en circuits courts ou magasins bio) bananes : 1.20 € - huile d'olive 1.5 € - 3 œufs : 1.30 € - sucre : 1 € - farine : 1 € soit 6 € tout rond

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So that's going to wrap it up for this special food Recipe of Speedy Cake tout simple à la banane. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!