Cookies au caramel beurre salé et chocolat au lait

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cookies au caramel beurre salé et chocolat au lait. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cookies au caramel beurre salé et chocolat au lait, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies au caramel beurre salé et chocolat au lait delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies au caramel beurre salé et chocolat au lait is 12 gros cookies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookies au caramel beurre salé et chocolat au lait estimated approx 10 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Cookies au caramel beurre salé et chocolat au lait using 7 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Cookies au caramel beurre salé et chocolat au lait:

1. 120 g beurre demi sel
2. 80 g cassonade
3. 130 g sauce caramel au beurre salé
4. 2 œufs
5. 320 g farine
6. 1 sachet levure chimique
7. 130 g chocolat au lait

Steps to make to make Cookies au caramel beurre salé et chocolat au lait

1. Préchauffer le four à 180°C à chaleur tournante.
2. Dans un saladier mélanger le beurre mou et le sucre.
3. Une fois bien mélanger, ajouter la sauce caramel au beurre salé et mélanger.
4. Ajouter les œufs. Mélanger à nouveau.
5. Incorporer la farine et la levure puis le chocolat au lait concassé.
   Bien mélanger avec une maryse.
6. Former des boules avec les doigts.
7. Déposer les boules sur deux plaques de cuisson recouvertes de papier sulfurisé.
8. Enfourner et laisser cuire 10 minutes.
9. Sortir du four, laisser tiédir et mettre les cookies sur une grille.
   Déguster avec un thé ou un café.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Cookies au caramel beurre salé et chocolat au lait. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!