Brownie fondant à la banane

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Brownie fondant à la banane. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Brownie fondant à la banane is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Brownie fondant à la banane is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Brownie fondant à la banane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie fondant à la banane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie fondant à la banane is 8 à 10 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie fondant à la banane estimated approx 20/25 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Brownie fondant à la banane using 9 ingredients and 5 steps. Here is how you cook it.

Des bananes oubliées ou bien mûres trop rapidement ! On se fait plaisir !
Recette anti gaspillage

Ingredients and spices that need to be Take to make Brownie fondant à la banane:

1. 100 g sucre en poudre
2. 50 g sucre roux
3. 4 œufs
4. 95 g farine
5. 215 g beurre
6. 260 g chocolat noir
7. 1 pincée sel
8. 2 bananes coupées en rondelle
9. Pépites de chocolat

Instructions to make to make Brownie fondant à la banane

1. Mélanger les œufs et les sucres dans un saladier. Ajouter la farine et mélanger à nouveau
2. Au bain marie, faire fondre le beurre et le chocolat
3. Ajouter le chocolat fondu aux œufs blanchis puis les pépites de chocolat et mélanger. Ajouter le sel.
4. Verser la moitié de la préparation dans un moule beurré. Déposer la première banane coupée en rondelles puis recouvrir du restant de pâte. Y déposer la seconde banane coupée en rondelles et parsemer de pépites de chocolat.
5. Enfourner 15min à 170•C puis 8 min à 180•C.
   laisser complètement refroidir

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So that's going to wrap this up with this special food Recipe of Perfect Brownie fondant à la banane. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!