Cuisse de poulet au four

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cuisse de poulet au four. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cuisse de poulet au four is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Cuisse de poulet au four is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Cuisse de poulet au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuisse de poulet au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuisse de poulet au four is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cuisse de poulet au four estimated approx 1h15 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Cuisse de poulet au four using 6 ingredients and 3 steps. Here is how you cook that.

Une cuisson au four sans ajout de matière grasse, une recette que je fais régulièrement

#avisderecherche

Ingredients and spices that need to be Make ready to make Cuisse de poulet au four:

1. 4 Cuisses de poulet
2. 2 citrons 🍋
3. Herbes de Provence
4. Pommes de terre
5. Eau
6. Sel, poivre

Steps to make to make Cuisse de poulet au four

1. Laver, couper les pommes de terre et les mettre dans un plat allant au four, saler et poivrer
2. Poser les cuisses de poulet sur les pommes de terre, saler et poivrer, y mettre des rondelles de citron 🍋 et parsemer d'herbes de Provence, recouvrir d'eau environ 3 quart de la hauteur des pommes de terre pour qu'elles cuissent
3. Mettre au four préalablement chauffé à 200°C, cuisson environ 1h15, arroser entre 3 et 4 fois pendant la cuisson, il me restait des légumes rôtis du coup ça m'à fait un repas complet, viande légumes et féculents, bon appétit 🍽

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