Gâteau au chocolat

Gâteau au chocolat

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Gâteau au chocolat. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Gâteau au chocolat is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Gâteau au chocolat is something which I have loved my whole life.

Many things affect the quality of taste from Gâteau au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au chocolat is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau au chocolat estimated approx 20 min.

To begin with this recipe, we have to first prepare a few components. You can have Gâteau au chocolat using 5 ingredients and 5 steps. Here is how you can achieve that.

Vous ne trouverez pas plus rapide et plus simple que ce délicieux gâteau au chocolat 🍫
Je le fais très souvent les mercredis avec mes petits loulous.
N’hésitez pas à me suivre sur mon instagram ou facebook ☞ silence_ca_decore

Ingredients and spices that need to be Take to make Gâteau au chocolat:

  1. 100 g sucre (ou 80g pour réduire le sucre)
  2. 50 g farine
  3. 3 œufs
  4. 200 g chocolat pâtissier
  5. 100 g beurre

Instructions to make to make Gâteau au chocolat

  1. PRECHAUFFER le four à 180°C (thermostat 6).
    Au micro-ondes, faire FONDRE le chocolat et le beurre coupés en morceaux.
  2. Dans un saladier, AJOUTER le sucre, les œufs, la farine. MELANGE BIEN
  3. BEURRER et FARINER le moule (j’utilise le rond de chez thermomixfr) puis y VERSER la pâte à gâteau.
  4. Faire CUIRE au four environ 20 minutes
  5. À la sortie du four le gâteau ne paraît pas assez cuit. C'est normal, laisser refroidir puis démouler.

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This isn't a full guide to fast and easy lunch dishes yet its great food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare tasty dishes for your family without doing too many square meals on your trip.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Gâteau au chocolat. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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