Tarte quiche thon tomates courgettes

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Tarte quiche thon tomates courgettes. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tarte quiche thon tomates courgettes is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Tarte quiche thon tomates courgettes is something which I have loved my entire life.

Many things affect the quality of taste from Tarte quiche thon tomates courgettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte quiche thon tomates courgettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte quiche thon tomates courgettes is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte quiche thon tomates courgettes estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Tarte quiche thon tomates courgettes using 10 ingredients and 6 steps. Here is how you cook it.

La spécialité de cette recette est la menthe qui ne se voit pas mais qui au goût est bien présente cela fascine les papilles gustatives 🤪🙈

Petite astuce pour la pâte brisée faites-la assez fine pour pas manger que de la pâte ;)

Ingredients and spices that need to be Prepare to make Tarte quiche thon tomates courgettes:

1. 1 pâte brisée (recette maison)
2. 4 œufs
3. 3 courgettes vertes
4. 2 tomates
5. 30 ml crème
6. 1 boîte thon
7. 1 bouquet de menthe fraîche
8. 1 cac moutarde pour chaque fond de tartelettes
9. Sel
10. Poivre

Steps to make to make Tarte quiche thon tomates courgettes

1. Pour commencer lavez vos tomates et courgettes puis coupez en rondelles les courgettes et les tomates, les couper en quartier. Mettez des quartiers de tomates de côté à proximité et vos rondelles de courgettes, placez les dans un plat allant au four avec un filet d’huile d’olive sel et poivre.
2. Beurrez vos moules à tartelette et disposez votre pâte brisée dessus, Sur le fond de cette pâte ajouter une cuillère à café de moutarde. Préparer le thon avec la crème. Disposez celui-ci au-dessus de la moutarde.
3. Une fois cette étape faite, préparez dans un bol à part les œufs avec de la menthe finement coupée, mélangez et l’ajouter au-dessus du thon.
4. Après avoir fait cette étape reprenez vos quartiers de tomates et disposez les au-dessus de toutes ses couches de préparation, et enfournez-les à 180° pendant 30 minutes
5. En même temps que les tartelettes cuisent faire cuire les rondelles de courgettes le même temps au four.
6. À la fin de la minuterie sortez le tout démouler vos tartelettes, placez-les dans votre assiette, ne pas oublier les courgettes à disposer comme vous le souhaitez, pour moi ça a été en fleurs au-dessus de ma tarte j’ai accompagné le tout avec une salade verte ma sauce au miel habituelle et quelques Oléagineux pour un petit peu de croquant.
   
   
   Bon ap’

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